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This is our take on a traditional oatmeal chocolate chip cookie—soft and chewy, and sprinkled with dried apples and cinnamon, and chock full of real chocolate chips. One bite will bring you back to being a kid in Grandma’s kitchen. And with an added bonus you won’t see in most oat bars: we keep it gluten free using certified gluten free oats!
For muscle tone, Oatmeal Chocolate Chip packs 10 grams of high quality plant-based vegan protein that deliver 11% of the recommended daily value. For digestive health, 6 grams of prebiotic dietary fiber meet 24% of the recommended daily value. For brain and heart health, 3.5 grams of monounsaturated fats from cashews and cashew butter. Even the carbs are smart: slow burning low-glycemic carbs for long lasting dependable energy.
With rolled oats, semisweet real chocolate chips, cashews, cashew butter, apples and cinnamon, Zing Oatmeal Chocolate Chip fairly melts in your mouth, more cookie dough than cookie.
INGREDIENTS: Cashew Butter (Cashews, Safflower Oil), Protein Blend (Rice Protein Concentrate, Pea Protein Crisps [Pea Protein Isolate, Pea Starch, Rice Flour, Calcium Carbonate]), Organic Tapioca Syrup, Oats, Prebiotic Tapioca Fiber, Semi-Sweet Chocolate Chips (Organic Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Dried Apples, Organic Agave Syrup, Sunflower Seeds, Cinnamon, Natural Flavors, Sea Salt, Sunflower Lecithin, Mixed Tocopherols (Natural Vitamin E).
CONTAINS: Tree Nuts (Cashew). Manufactured on equipment that also processes peanuts, tree nuts, milk, soy and egg. Zing Bars are produced in a facility that is certified by the Gluten-Free Certification Organization (GFCO).